local food – Them Eatery Blog

Farm-to-Table to Butcher-to-Table: The New Meat Movement

Posted on: May 30, 2025 - Christopher

Post Tags: artisan butchery, butcher-to-table, ethical eating, ethical meat, farm meat, farm-to-table, food sourcing, food trends, local food, local meat, meat culture, meat industry, meat movement, sustainable eating, sustainable meat

From farm-fresh produce to butcher-sourced cuts, the new meat movement champions transparency and sustainability. It's a flavorful shift that connects diners directly with the craft…

How Whole-Animal Butchery Builds Community

Posted on: May 26, 2025 - Christopher

Post Tags: artisanal butchery, community building, culinary skills, ethical meat, farm-to-table, food culture, food education, food sustainability, local food, meat preservation, meat processing, nose-to-tail, sustainable meat, traditional butchery, whole-animal butchery

Whole-animal butchery is more than a craft-it's a communal act. By sharing the labor and bounty, it fosters connection, respect for food, and a deeper…