food industry training – Them Eatery Blog

Training Staff in a Whole-Animal Butcher Shop

Posted on: May 23, 2025 - Christopher

Post Tags: artisan butchery, butcher education, butcher shop, butcher techniques, butchery, culinary training, farm-to-table, food industry training, meat cutting skills, meat handling, meat processing, staff training, sustainable meat, whole-animal butchery, workforce development

Training staff in a whole-animal butcher shop blends skill and respect-teaching anatomy, knife mastery, and sustainable practices. It's a craft where tradition meets precision, shaping…