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Easter Menu
April 2, 2021 @ 11:00 am - April 4, 2021 @ 6:00 pm
EASTER MENU
Our Easter menu highlight is our house-cured Llano Seco ranch ham with honey mustard glaze AND Superior Farms leg of lamb marinated in rosemary and garlic. Plus sides and more!
As always, call ahead to pre-order (831.656.8810) so we can be sure to have everything you need! Pick up on April 2nd-4th