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Cooking demo with Chef Kevin Hincks @ Quail & Olive in Carmel Valley

February 12 @ 5:30 pm - 8:00 pm

Join us for a cooking demo at The Quail & Olive with Chef Kevin Hincks of The Meatery butcher shop in Seaside. Kevin will be preparing a Valentine’s Day themed dinner course that attendees will be able to sample. The cost is $10 per person, or $15 for couples. The shop will also be open after the cooking demonstration if you wish to purchase any other items!

Purchase your tickets here!

Details

Date:
February 12
Time:
5:30 pm - 8:00 pm
Website:
https://quailandolive.com/event/cooking-demo-qo-kevin-hincks-of-the-meatery/

Venue

Quail & Olive
14 Del Fino Place
Carmel Valley, CA 93924 United States
+ Google Map
Phone:
831-659-4288
Website:
https://quailandolive.com