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Cooking demo with Chef Kevin Hincks @ Quail & Olive in Carmel Valley

February 12, 2019 @ 5:30 pm - 8:00 pm

Join us for a cooking demo at The Quail & Olive with Chef Kevin Hincks of The Meatery butcher shop in Seaside. Kevin will be preparing a Valentine’s Day themed dinner course that attendees will be able to sample. The cost is $10 per person, or $15 for couples. The shop will also be open after the cooking demonstration if you wish to purchase any other items!

Purchase your tickets here!

Details

Date:
February 12, 2019
Time:
5:30 pm - 8:00 pm
Website:
https://quailandolive.com/event/cooking-demo-qo-kevin-hincks-of-the-meatery/

Venue

Quail & Olive
14 Del Fino Place
Carmel Valley, CA 93924 United States
+ Google Map
Phone:
831-659-4288
View Venue Website

Organizers

Kevin Hincks
Quail & Olive

Find Us

1534 Fremont Blvd, Seaside, CA 93955 (831) 656-8810 hello@themeatery.us
Hours: Hours: 10AM - 4PM Thurs & 11AM - 6 PM Fri-Sat starting Feb 12th

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